Data | Título | Autor(es) | Tipo | Acesso |
Abr-2022 | Acetic acid triggers cytochrome c release in yeast heterologously expressing human Bax | Guedes, Joana P.; Baptista, Vitória; Cátia S. Pereira, et al. | Artigo | Acesso restrito UMinho |
Set-2018 | Antifungal effect of organic acids from lactic acid bacteria on Penicillium nordicum | Guimarães, Ana Cristina Silva Esperança; Venâncio, Armando; Abrunhosa, Luís | Artigo | Acesso aberto |
2007 | Differential malic acid degradation by indigenous and commercial Saccharomyces cerevisiae wine strains | Pereira, Leonor; Casal, Margarida; Schuller, Dorit Elisabeth | Poster em conferência | Acesso aberto |
2010 | Effect of refermentation conditions and microoxygenation on the reduction of volatile acidity by commercial S. cerevisiae strains and their impact on the aromatic profile of wines | Moura, A. Vilela; Schuller, Dorit Elisabeth; Faia, A. Mendes, et al. | Artigo | Acesso aberto |
2010 | Effects of acetic acid, ethanol and SO2 on the removal of volatile acidity from acidic wines by two Saccharomyces cerevisiae commercial strains | Moura, A. Vilela; Schuller, Dorit Elisabeth; Faia, A. Mendes, et al. | Artigo | Acesso aberto |
29-Fev-2024 | Enhanced bacterial cellulose production in komagataeibacter sucrofermentans: impact of different pqq-dependent dehydrogenase knockouts and ethanol supplementation | Silva, Pedro Moreira Montenegro Baptista; Ellis, Tom; Dourado, Fernando, et al. | Artigo | Acesso aberto |
7-Dez-2017 | Genetic adaptive mechanisms mediating response and tolerance to acetic acid stress in the human pathogen Candida glabrata: role of the CgHaa1-dependent signaling pathway | Salazar, Sara; Bernardes, Rúben; Cunha, Diana, et al. | Resumo em ata de conferência | Acesso aberto |
2018 | HAA1 and PRS3 overexpression boosts yeast tolerance towards acetic acid improving xylose or glucose consumption: unravelling the underlying mechanisms | Cunha, Joana Filipa Torres Pinheiro; Costa, Carlos E.; Ferraz, L., et al. | Artigo | Acesso restrito UMinho |
2019 | Hydrogen production by Clostridium cellulolyticum a cellulolytic and hydrogen-producing bacteria using sugarcane bagasse | Braga, Juliana K.; Abreu, A. A.; Motteran, Fabrício, et al. | Artigo | Acesso aberto |
2009 | Inhibitory action of the toxic compounds present in lignocellulosic hydrolysates on xylose-to-xylitol bioconversion by Candida guilliermondii | Pereira, Rogério S.; Mussatto, Solange I.; Roberto, Inês Conceição | Resumo em ata de conferência | Acesso aberto |
2007 | Isolation of yeast strains with ability to reduce volatile acidity of wines | Moura, A. Vilela; Schuller, Dorit Elisabeth; Faia, A. Mendes, et al. | Poster em conferência | Acesso aberto |
27-Abr-2009 | Isolation of yeast strains with ability to reduce volatile acidity of wines | Moura, A. Vilela; Schuller, Dorit Elisabeth; Faia, A. Mendes, et al. | Resumo em ata de conferência | Acesso aberto |
Mai-2008 | Reduction of volatile acidity of wines by isolated and commercial yeast strains | Moura, A. Vilela; Schuller, Dorit Elisabeth; Faia, A. Mendes, et al. | Comunicação oral | Acesso aberto |
24-Jun-2021 | Regulation of cell death induced by acetic acid in yeasts | Chaves, Susana Alexandra Rodrigues; Rego, António; Martins, Vítor M., et al. | Artigo | Acesso aberto |
14-Jan-2022 | Saccharomyces cerevisiae cells lacking the zinc vacuolar transporter Zrt3 display improved ethanol productivity in lignocellulosic hydrolysates | Terra-Matos, Joana; Teixeira, Marta Oliveira; Pereira, Cátia Sofia Santos, et al. | Artigo | Acesso aberto |
2011 | The impact of acetate metabolism on yeast fermentative performance and wine quality: reduction of volatile acidity of grape musts and wines | Moura, A. Vilela; Schuller, Dorit Elisabeth; Faia, A. Mendes, et al. | Artigo | Acesso aberto |
2019 | The role of vacuolar membrane proteins in acetic acid-induced cell death | Teixeira, Marta Sofia Aguiar Carvalho de Oliveira | Dissertação de mestrado | Acesso aberto |
14-Nov-2017 | The sensitivity of the yeast, Saccharomyces cerevisiae, to acetic acid is influenced by DOM34 and RPL36A | Samanfar, Bahram; Shostak, Kristina; Moteshareie, Houman, et al. | Artigo | Acesso aberto |
Out-2016 | VDAC regulates AAC-mediated apoptosis and cytochrome c release in yeast | Trindade, Dario Alexandre Martins; Pereira, Clara Isabel Ferreira; Chaves, Susana Alexandra Rodrigues, et al. | Artigo | Acesso restrito UMinho |
Mai-2020 | Vineyard calcium sprays shift the volatile profile of young red wine produced by induced and spontaneous fermentation | Martins, Viviana; Lopez, Ricardo; Garcia, Ana, et al. | Artigo | Acesso restrito UMinho |