Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/51874

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dc.contributor.authorSilva, Carlapor
dc.contributor.authorSá, M.por
dc.contributor.authorJing Supor
dc.contributor.authorFu, Jiajiapor
dc.contributor.authorCavaco-Paulo, Arturpor
dc.date.accessioned2018-03-09T09:20:29Z-
dc.date.available2018-03-09T09:20:29Z-
dc.date.issued2018-03-
dc.identifier.citationSilva, Carla; Sá, M.; Jing Su; Fu, Jiajia; Cavaco-Paulo, Artur, Practical insights on enzyme stabilization. Critical Reviews in Biotechnology, 38(3), 335-350, 2018. doi 10.1080/07388551.2017.1355294por
dc.identifier.issn0738-8551por
dc.identifier.urihttps://hdl.handle.net/1822/51874-
dc.description.abstractEnzymes are efficient catalysts designed by nature to work in physiological environments of living systems. The best operational conditions to access and convert substrates at the industrial level are different from nature and normally extreme. Strategies to isolate enzymes from extremophiles can redefine new operational conditions, however not always solving all industrial requirements. The stability of enzymes is therefore a key issue on the implementation of the catalysts in industrial processes which require the use of extreme environments that can undergo enzyme instability. Strategies for enzyme stabilization have been exhaustively reviewed, however they lack a practical approach. This review intends to compile and describe the most used approaches for enzyme stabilization highlighting case studies in a practical point of view.por
dc.description.sponsorshipThe authors would like to thank Portuguese Science and Technology Foundation (FCT) under the scope of the strategic funding of UID/BIO/04469/2013 unit and COMPETE 2020 (POCI-01-0145-FEDER-006684) and BioTecNorte operation (NORTE-01-0145-FEDER-000004) funded by European Regional Development Fund under the scope of Norte2020 – Programa Operacional Regional do Norte. They would like also to thank the Program for Changjiang Scholars and Innovative Research Team in University (IRT1135). This study was also supported by Chinese Government Scholarship under China Scholarship Council (No. 201606790036) and Chinese Foundation Key projects of governmental cooperation in International Scientific and Technological Innovation (No. 2016 YFE0115700).por
dc.language.isoengpor
dc.publisherTaylor and Francispor
dc.relationinfo:eu-repo/grantAgreement/FCT/5876/147337/PTpor
dc.rightsopenAccesspor
dc.subjectStabilizationpor
dc.subjectenzymespor
dc.subjectformulationpor
dc.subjectmolecular interactionspor
dc.subjectindustrial catalysispor
dc.titlePractical insights on enzyme stabilizationpor
dc.typearticle-
dc.peerreviewedyespor
dc.relation.publisherversionhttp://informahealthcare.com/journal/btypor
dc.commentsCEB46913por
oaire.citationStartPage335por
oaire.citationEndPage350por
oaire.citationIssue3por
oaire.citationConferencePlaceUnited Kingdom-
oaire.citationVolume38por
dc.date.updated2018-02-26T11:32:12Z-
dc.identifier.eissn1549-7801por
dc.identifier.doi10.1080/07388551.2017.1355294por
dc.identifier.pmid28764566por
dc.description.publicationversioninfo:eu-repo/semantics/publishedVersionpor
dc.subject.wosScience & Technologypor
sdum.journalCritical Reviews in Biotechnologypor
Aparece nas coleções:CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series

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