Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/42396

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dc.contributor.authorRocha, João Miguel Ferreirapor
dc.date.accessioned2016-08-31T13:21:54Z-
dc.date.available2016-08-31T13:21:54Z-
dc.date.issued2016-08-
dc.date.submitted2016-
dc.identifier.citationRocha, J., Microencapsulation of probiotic bacteria. EC Microbiology, 3(4), 480-481, 2016por
dc.identifier.urihttps://hdl.handle.net/1822/42396-
dc.description.abstractThis manuscript describes some general reflections on the research around the microencapsulation and its application in the preparation of stable consortia of probiotic bacteria. Its predominant application focuses on the agro-food, nutraceutical and pharmaceutical industry but despite the highest industrial interest, the wide diversity of applications and the existence of a broad and diversified consumer market yet to be explored, there is still a quite long way to go to improve the bioactivity, functionality and applicability of these innovative (bio) technological products.por
dc.language.isoengpor
dc.publisherE-Croniconpor
dc.rightsopenAccesspor
dc.subjectMicroencapsulationpor
dc.subjectProbioticspor
dc.subjectLactic Acid Bacteria (LAB)por
dc.subjectBioactivitypor
dc.subjectAgri-food industrypor
dc.titleMicroencapsulation of probiotic bacteriapor
dc.typearticle-
dc.peerreviewedyespor
dc.relation.publisherversionhttps://www.ecronicon.com/microbiology.phppor
dc.commentsCEB41153por
sdum.publicationstatusinfo:eu-repo/semantics/publishedVersionpor
oaire.citationStartPage480por
oaire.citationEndPage481por
oaire.citationIssue4por
oaire.citationTitleEC Microbiologypor
oaire.citationVolume3por
dc.date.updated2016-08-28T17:23:15Z-
sdum.journalEC Microbiologypor
Aparece nas coleções:CEB - Outras publicações / Other publications

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