Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/34580

Registo completo
Campo DCValorIdioma
dc.contributor.authorPereira, A. P.por
dc.contributor.authorFerreira, A. Mendespor
dc.contributor.authorOliveira, J. M.por
dc.contributor.authorEstevinho, L. M.por
dc.contributor.authorFaia, A. Mendespor
dc.date.accessioned2015-03-27T11:10:51Z-
dc.date.available2015-03-27T11:10:51Z-
dc.date.issued2011-
dc.identifier.citationPereira, A. P.; Mendes-Ferreira, A.; Oliveira, J. M.; Estevinho, L. M.; Mendes-Faia, A., Effect of nitrogen supplementation on yeast fermentation performance and mead quality. BioMicroWorld 2011 - IV International Conference on Environmental, Industrial and Applied Microbiology. Torremolinhos, Spain, 14th -16th September, 223, 2011.-
dc.identifier.urihttps://hdl.handle.net/1822/34580-
dc.language.isoengpor
dc.rightsopenAccesspor
dc.titleEffect of nitrogen supplementation on yeast fermentation performance and mead qualitypor
dc.typeconferenceAbstract-
dc.peerreviewedyespor
dc.relation.publisherversionhttp://www.formatex.org/biomicroworld2011/por
dc.commentsCEB7669por
sdum.publicationstatuspublishedpor
oaire.citationConferenceDate14 - 16 Set. 2011por
sdum.event.typeconferencepor
oaire.citationStartPage223por
oaire.citationEndPage223por
oaire.citationConferencePlaceTorremolinhos, Spainpor
oaire.citationTitleBioMicroWorld 2011 - IV International Conference on Environmental, Industrial and Applied Microbiologypor
dc.date.updated2014-12-23T16:07:18Z-
Aparece nas coleções:CEB - Resumos em Livros de Atas / Abstracts in Proceedings

Ficheiros deste registo:
Ficheiro Descrição TamanhoFormato 
document_7669_1.pdf70,42 kBAdobe PDFVer/Abrir

Partilhe no FacebookPartilhe no TwitterPartilhe no DeliciousPartilhe no LinkedInPartilhe no DiggAdicionar ao Google BookmarksPartilhe no MySpacePartilhe no Orkut
Exporte no formato BibTex mendeley Exporte no formato Endnote Adicione ao seu ORCID