Utilize este identificador para referenciar este registo: https://hdl.handle.net/1822/33607

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Campo DCValorIdioma
dc.contributor.authorSantos, J. A. L.por
dc.contributor.authorBelo, Isabelpor
dc.contributor.authorMota, M.por
dc.contributor.authorCabral, J. M. S.por
dc.date.accessioned2015-02-05T13:08:37Z-
dc.date.available2015-02-05T13:08:37Z-
dc.date.issued1996-
dc.identifier.citationSantos, J. A. L.; Belo, Isabel; Mota, M.; Cabral, J. M. S., Freeze/thawing and sonication of Escherichia coli TB1 cells for cytochrome b5 recovery. Bioseparation, 6, 81-89, 1996por
dc.identifier.issn0923-179Xpor
dc.identifier.urihttps://hdl.handle.net/1822/33607-
dc.description.abstractThe influence of sonication power, suspension volume and cell concentration on the kinetics of cytochrome b5 and intracellular protein release by sonication of Escherichia coli TB1 cells was studied. The influence of freezing and thawing of the cell suspension was also evaluated. Freezing and thawing increased the recovery yield of cytochrome b5. The sonication efficiency increased with the increase of sonication power and with the decrease of the suspension volume and cell concentration.por
dc.language.isoengpor
dc.publisherKluwerpor
dc.rightsopenAccesspor
dc.subjectCell disruptionpor
dc.subjectFreeze/thawingpor
dc.subjectSonicationpor
dc.subjectEscherichia colipor
dc.subjectCytochrome b5por
dc.titleFreeze/thawing and sonication of Escherichia coli TB1 cells for cytochrome b5 recoverypor
dc.typearticle-
dc.peerreviewedyespor
dc.commentsCEB2938por
sdum.publicationstatuspublishedpor
oaire.citationStartPage81por
oaire.citationEndPage89por
oaire.citationIssue2por
oaire.citationConferencePlaceNetherlands-
oaire.citationTitleBioseparationpor
oaire.citationVolume6por
dc.date.updated2015-02-01T00:02:19Z-
dc.identifier.eissn1573-8272-
dc.identifier.pmid8818263por
dc.subject.wosScience & Technologypor
sdum.journalBioseparationpor
Aparece nas coleções:CEB - Publicações em Revistas/Séries Internacionais / Publications in International Journals/Series

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