Data | Título | Autor(es) | Tipo | Acesso |
2020 | Bacteriophage proteins as antimicrobials to combat antibiotic resistance | Oliveira, Hugo Alexandre Mendes; Melo, Luís Daniel Rodrigues; Santos, Sílvio B. | Capítulo de livro | Acesso restrito UMinho |
2012 | Bio-processing of bamboo fibres for textile applications : a mini review | Jiajia Fu, Xiaoqiang Li; Weidong Gao, Hongbo Wang; Paulo, Artur Cavaco, et al. | Artigo | Acesso restrito UMinho |
2023 | Biotechnological valorization of oilseed cakes: Substrate optimization by simplex centroid mixture design and scale-up to tray bioreactor | Sousa, D. F.; Salgado, José Manuel; Cambra-López, Maria, et al. | Artigo | Acesso restrito UMinho |
2022 | Carboxypeptidase immobilization on nylon nanofibrous membranes for ochratoxin A detoxification | Calado, Thalita; Ferreira, R; Lopes da Silva, J. A., et al. | Resumo em ata de conferência | Acesso aberto |
2003 | Effect of purified trichoderma reesei cellulases on formation of cotton powder from cotton fabric | Heikinheimo, Lea; Miettinen-Oinonen, Arja; Paulo, Artur Cavaco | Artigo | Acesso aberto |
2016 | Enzymatically enhanced adhesion of cellulosic woven fabrics composites | Linhares, Teresa Conceição Amaral; Zille, Andrea; Soares, Graça M. B. | Artigo em ata de conferência | Acesso aberto |
2003 | Laccases to improve the whiteness in a conventional bleaching of cotton | Tzanov, Tzanko; Basto, Carlos; Gübitz, Georg M., et al. | Artigo | Acesso aberto |
Mar-2018 | Practical insights on enzyme stabilization | Silva, Carla; Sá, M.; Jing Su, et al. | Artigo | Acesso aberto |
Jul-2016 | Production and characterization of collagenase by Penicillium sp. UCP 1286 isolated from Caatinga soil | Wanderley, M.; Neto, José Manoel Wanderley Duarte; Lima, Carolina de Albuquerque, et al. | Artigo | Acesso aberto |
2003 | Proteases to improve the mechanical characteristics of durable press finished cotton fabrics | Stamenova, Maria; Tzanov, Tzanko; Betcheva, Rossica, et al. | Artigo | Acesso aberto |
9-Jan-2023 | Shelf-life performance of fish feed supplemented with bioactive extracts from fermented olive mill and winery by-products | Filipe, Diogo; Gonçalves, A.; Fernandes, Helena, et al. | Artigo | Acesso aberto |