Data | Título | Autor(es) | Tipo | Acesso |
2019 | Abelmoschus esculentus (L.): Bioactive Components Beneficial PropertiesFocused on Antidiabetic RoleFor Sustainable Health Applications | Durazzo, Alessandra; Lucarini, Massimo; Novellino, Ettore, et al. | Artigo | Acesso aberto |
2018 | An overview of the evolution of infrared spectroscopy applied to bacterial typing | Quintelas, Cristina; Ferreira, Eugénio C.; Lopes, João A., et al. | Artigo | Acesso aberto |
21-Out-2015 | Discrimination of Brazilian propolis according to the seasoning using chemometrics and machine learning based on UV-Vis scanning data | Tomazzoli, Maíra Maciel; Neto, Remi Dal Pai; Moresco, Rodolfo, et al. | Artigo | Acesso aberto |
2020 | Grape seeds: chromatographic profile of fatty acids and phenolic compounds and qualitative analysis by FTIR-ATR spectroscopy | Lucarini, Massimo; Durazzo, Alessandra; Kiefer, Johannes, et al. | Artigo | Acesso aberto |
Mai-2015 | Unsuitability of MALDI-TOF MS to discriminate Acinetobacter baumannii clones under our routine experimental conditions | Sousa, C. C. S.; Botelho, João; Grosso, Filipa, et al. | Artigo | Acesso aberto |