Data | Título | Autor(es) | Tipo | Acesso |
2008 | Biochemical and molecular characterization of Saccharomyces cerevisiae strains obtained from sugar-cane juice fermentations and their impact in “cachaça” production | Oliveira, Valdinéia Aparecida; Vicente, Maristela Araújo; Fietto, L. G., et al. | Artigo | Acesso aberto |
2005 | Ecological survey of Saccharomyces cerevisiae strains from vineyards in the Vinho Verde Region of Portugal | Schuller, Dorit Elisabeth; Alves, Hugo; Dequin, Sylvie, et al. | Artigo | Acesso aberto |
Ago-2007 | Genetic characterization of commercial saccharomyces cerevisiae isolates recovered from vineyard environments | Schuller, Dorit Elisabeth; Pereira, Leonor; Alves, Hugo, et al. | Artigo | Acesso aberto |
Ago-2005 | Genetic instability of a commercial Saccharomyces cerevisiae strain | Schuller, Dorit Elisabeth; Alves, Hugo; Cambon, Brigitte, et al. | Resumo em ata de conferência | Acesso aberto |
2004 | Survey of molecular methods for the typing of wine yeast strains | Schuller, Dorit Elisabeth; Valero, Eva; Dequin, Sylvie, et al. | Artigo | Acesso aberto |