Mostrar 1-3 de um total de 3 resultados.
Data | Título | Autor(es) | Tipo | Acesso |
Fev-2021 | Encapsulated pine bark polyphenolic extract during gastrointestinal digestion: bioaccessibility, bioactivity and oxidative stress prevention | Santos, Pedro Miguel Ferreira; Ibarz, Raquel; Fernandes, Jean Michel, et al. | Artigo | Acesso aberto |
Out-2017 | Formation, stability and antioxidant activity of food-grade multilayer emulsions containing resveratrol | Acevedo-Fani, Alejandra; Silva, Hélder D.; Soliva-Fortuny, Robert, et al. | Artigo | Acesso aberto |
Jul-2021 | Valorization of agro-food by-products and their potential therapeutic applications | Mármol, Inés; Quero, Javier; Ibarz, Raquel, et al. | Artigo | Acesso restrito UMinho |