Data | Título | Autor(es) | Tipo | Acesso |
9-Dez-2022 | An electronic nose as a non-destructive analytical tool to identify the geographical origin of Portuguese olive oils from two adjacent regions | Rodrigues, Nuno; Ferreiro, Nuno; Veloso, Ana C. A., et al. | Artigo | Acesso aberto |
29-Fev-2024 | Electronic nose: a tool to verify the PDO declaration of Portuguese olive oils | Rodrigues, Nuno; Ferreiro, Nuno; Ruano, Daniela, et al. | Artigo | Acesso aberto |
3-Jan-2022 | Impact of the covering vegetable oil on the sensory profile of canned tuna of Katsuwonus pelamis species and tunas taste evaluation using an electronic tongue | Ferreiro, Nuno; Rodrigues, Nuno; Veloso, Ana C. A., et al. | Artigo | Acesso aberto |
2023 | A lab-made E-nose-MOS device for assessing the bacterial growth in a solid culture medium | Dias, Teresa; Santos, Vítor S.; Zorgani, Tarek, et al. | Artigo | Acesso aberto |