Data | Título | Autor(es) | Tipo | Acesso |
7-Ago-2021 | Development and characterization of pectin films with Salicornia ramosissima: biodegradation in soil and seawater | Pereira, Daniela G. M.; Vieira, Jorge Miguel Magalhães; Vicente, A. A., et al. | Artigo | Acesso aberto |
Abr-2024 | Incorporation of curcumin-loaded solid lipid nanoparticles into yogurt:Tribo-rheological properties and dynamic in vitro digestion | Gonçalves, Raquel Filipa Silva; Fernandes, Jean Michel; Martins, Joana T., et al. | Artigo | Acesso aberto |
26-Dez-2023 | Postharvest quality improvement of tomato (Solanum lycopersicum L.) fruit using a nanomultilayer coating containing aloe vera | Flores-López, M L; Vieira, Jorge Miguel Magalhães; Rocha, Cristina M.R., et al. | Artigo | Acesso aberto |
11-Abr-2024 | Valorization of cork stoppers, coffee-grounds and walnut shells in the development and characterization of pectin-based composite films: physical, barrier, antioxidant, genotoxic, and biodegradation properties | Cruz, Rui M. S.; Rainer, Bernhard; Wagner, Isabella, et al. | Artigo | Acesso aberto |