Data | Título | Autor(es) | Tipo | Acesso |
26-Mar-2022 | Biotechnological production of specialty aromatic and aromatic-derivative compounds | Braga, Adelaide Correia; Faria, Nuno Costa Martins | Artigo | Acesso restrito UMinho |
Out-2016 | Biotechnological production of γ-decalactone, a peach like aroma, by Yarrowia lipolytica | Braga, Adelaide; Belo, Isabel | Artigo | Acesso aberto |
2001 | Criteria followed in the establishment of a filamentous fungi culture collection - Micoteca da Universidade do Minho (MUM) | Santos, Isabel M.; Lima, Nelson | Artigo | Acesso aberto |
Ago-2018 | Heterologous production of resveratrol in bacterial hosts: currentstatus and perspectives | Braga, Adelaide; Ferreira, Patrícia; Oliveira, Joana Filipa Azevedo, et al. | Artigo | Acesso aberto |
2012 | A novel xylan degrading β-D-xylosidase: purification and biochemical characterization | Michelin, Michele; Peixoto-Nogueira, Simone C.; Silva, Tony M., et al. | Artigo | Acesso aberto |
2007 | Separation of yeasts by addition of flocculent cells of Saccharomyces cerevisiae | Mortier, Annelies; Soares, Eduardo V. | Artigo | Acesso restrito UMinho |
Mar-2008 | Staphylococcus epidermidis glucose uptake in biofilm versus planktonic cells | Sousa, Cláudia; Henriques, Mariana; Azeredo, Joana, et al. | Artigo | Acesso aberto |